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Discover (Random Books)

Entering the Shift Age: The End of the Information Age and the New Era of Transformation

Entering the Shift Age: The End of the Information Age and the ...

DaviD Houle

Essays and Aphorisms

Essays and Aphorisms

Arthur Schopenhauer

Culture Shock! Finland

Culture Shock! Finland

Deborah Swallow

The Camelot Code

The Camelot Code

Sam Christer

Category: International cooking

In the Hands of a Chef

In the Hands of a Chef

Jody Adams & Ken Rivard

Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes Or Less

Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes ...

Mark Bittman

Mark Bittman's Quick and Easy Recipes From the New York Times

Mark Bittman's Quick and Easy Recipes From the New York Times

Mark Bittman

The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home

The Best Recipes in the World: More Than 1,000 International ...

Mark Bittman

The Dumpling: A Seasonal Guide

The Dumpling: A Seasonal Guide

Wai Hon Chu & Connie Lovatt

High Flavor, Low Labor: Reinventing Weeknight Cooking

High Flavor, Low Labor: Reinventing Weeknight Cooking

J. M. Hirsch

Steak: One Man's Search for the World's Tastiest Piece of Beef

Steak: One Man's Search for the World's Tastiest Piece of Beef

Mark Schatzker

An Exaltation of Soups: The Soul-Satisfying Story of Soup, as Told in More Than 100 Recipes

An Exaltation of Soups: The Soul-Satisfying Story of Soup, as ...

Patricia Solley

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