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Discover (Random Books)

The One From the Other

The One From the Other

Philip Kerr

Bernie Gunther (4)

Blood in the Ashes

Blood in the Ashes

William W. Johnstone

Ashes (4)

This Is What You Just Put in Your Mouth?: From Eggnog to Beef Jerky, the Surprising Secrets of What's Inside Everyday Products

This Is What You Just Put in Your Mouth?: From Eggnog to Beef ...

Patrick Di Justo

Time and a Ticket

Time and a Ticket

Peter Benchley

Category: Gastronomy

In the Devil's Garden: A Sinful History of Forbidden Food

In the Devil's Garden: A Sinful History of Forbidden Food

Stewart Lee Allen

Twain's Feast

Twain's Feast

Andrew Beahrs

Mac and Cheese Recipes: A Creative Collection of Recipes That Recreate the Classic Mac and Cheese. (Simple Recipe Series)

Mac and Cheese Recipes: A Creative Collection of Recipes That ...

Ready Recipe Books

The Physiology of Taste

The Physiology of Taste

Jean Anthelme Brillat-Savarin

Eating

Eating

Jason Epstein

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

Daniel Halpern

Best Food Writing 2010

Best Food Writing 2010

Holly Hughes

Coffee: The Epic of a Commodity

Coffee: The Epic of a Commodity

H. E. Jacob

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious--And Perplexing--City

The Sweet Life in Paris: Delicious Adventures in the World's ...

David Lebovitz

Life Is Meals

Life Is Meals

James Salter & Kay Salter

It Must'Ve Been Something I Ate: The Return of the Man Who Ate Everything

It Must'Ve Been Something I Ate: The Return of the Man Who Ate ...

Jeffrey Steingarten

The Science of the Oven

The Science of the Oven

Hervé This

Kitchen Mysteries: Revealing the Science of Cooking

Kitchen Mysteries: Revealing the Science of Cooking

Hervé This

The Sugar Season: A Year in the Life of Maple Syrup, and One Family's Quest for the Sweetest Harvest

The Sugar Season: A Year in the Life of Maple Syrup, and One ...

Douglas Whynott

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